THE FLAVOUR OF EXCELLENCE

IL SAPORE DELL'ECCELLENZA

UNIQUE AMONG THE MOST FAMOUS ITALIAN CURED MEATS. “Mafalda” is the oldest producer of lard in Colonnata, established back in 1930, when lard was just a poor man’s food that the miners ate with their bread. The quality of Mafalda’s Lardo di Colonnata PGI is guaranteed by first class raw materials and all the care you would expect from good craftsmanship combined with the safety standards of the most modern companies.

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IN PRIMO PIANO

OUR COMPANY

Rules indispensable and consolidated for four generations.

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THE LARD OF COLONNATA PGI

Unique in the worldwide, sinks its roots in the most remote past.

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100% NATURAL

Here are the reasons that differentiate it from other

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QUALITY CERTIFIED

Selected Italian raw materials

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Sicurezza Certificata

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Assistenza

Per qualsiasi informazione relativa al servizio clienti e all'assistenza tecnica, visita la nostra pagina di Supporto

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One thing is certain, once tasted, even the most skeptical person adds "Lardo di Colonnata" to their list of favorite foods.

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